Tokyo

Just like orange is the new black, japas is the new tapas. It’s huge. Best japas ever! We arrived in Tokyo already in december (sorry for the delayed blogging – we went IRL-travelling to Stockholm and Honolulu in between and got all jetlagged and to sleepy to write). And there IS something called japas. We…

Arigatou gozaimasu Tokyo!

Japas is the new sushi! Or, actually: japas is the Japanese tapas, and we made some for the Friday mouse in Tokyo a couple of weeks ago. We made fish, kagiage fritters and a salty salad, which we had with a dry cava while watching Grave of the Fireflies (Hotaru no haka). Scroll down for the recipes…